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Our story

Cooked with love, served like family

Kay's Cuisines started in a home kitchen with one goal: give Nigerians in Atlanta food that tastes exactly like back home, and give everyone else a reason to fall in love with it.

Today we cook daily from our Mableton kitchen, serve take out and dine in, and cater events across metro Atlanta.

Party tray spread with rice, meat and drinks, cooked by Kay's Cuisines
Grilled chicken with fries and plantain, cooked by Kay's Cuisines
Grilled fish with plantain and salad, cooked by Kay's Cuisines
Full platter with fish, meat, corn and plantain, cooked by Kay's Cuisines

Our story

How the kitchen grew

  1. The beginning

    One pot, one family recipe

    Kay started cooking for friends out of a home kitchen in Mableton, using the same measurements her mother used in Lagos.

    Assorted Nigerian stews and soups
  2. Word spread

    Trays for every occasion

    Naming ceremonies, birthdays and office lunches followed. The pots got bigger and the recipes stayed exactly the same.

    Peppered meat in rich red sauce
  3. Today

    A kitchen the community trusts

    Six days a week we cook to order for pickup, delivery and full event catering across metro Atlanta.

    Spinach and meat stew

10.3K+

Instagram family

50+

Dishes on the menu

6 days

Open every week